MENU SAMPLES:

Here at Kingsdown Manor one of our strengths is our versatility. We have an onsite chef who offers a full range of catering services, ranging from light lunches to gourmet dinners and barbeques.

Following is a sample list of menus available here. For a tailor-made, personal service, please feel free to contact us, either by phone, fax or email.

STARTERS - SUPPER MENU SELECTION

Mini Filo Cases with Smoked Salmon Mousse

Cocktail Club Sandwiches

Blinis with a selection of toppings

Sushi with Dipping Sauces

Fruit Kebabs

Pate on Crispy Pastry

Toasted Rye with Smoked Salmon/Chicken & Cream Cheese

Savoury Mini Muffin

Angels on Horseback

Crostini with a selection of toppings

Frittatta accompanied with Fruit Chutney

Savouries

Cheeseboard

Antipasto Platter

Fruit Platter

Dessert platter, a selection of slices, truffles, profiteroles & fudges

A choice of 4 - $5.00

A choice of 5 - $6.00

BUFFET MENU – UP TO 85 pax $30.00 per head

STARTERS

Selection of Breads & Spreads

MAIN

Roast Lamb or Glazed Ham – Carved at the Buffet

Caricature style cold meat platters including chicken, smoked ham, silverside and pastramis

All accompanied with a selection of condiments

Gourmet potatoes with minted butter

SALADS – A CHOICE OF THREE

Corn & Coriander

Caesar Salad

Potato & Smokey Bacon Salad

Pasta Salad

Four Bean Salad

Greek Salad

(Tomato, Cucumber Onion, Olives & Feta Cheese)

Pumpkin & Cashew Nut

Carrot, Celery & Green Pepper

ON A SWEETER NOTE

Please choose three from the following:

Profiteroles & Chocolate

Tiramisu

Chocolate Fudge Cake

White Chocolate Cheesecake with Maltesers

Fresh Fruit Salad or Fresh Fruit Platter

TEA & COFFEE TO FOLLOW

BUFFET MENU 30-40 pax $40.00 per head

FOR THE MAIN

Freshly Baked Bread Rolls with a selection of spreads

Roast Lamb or Glazed Ham – Carved at the Buffet

Chicken Mignon -

Chicken wrapped in bacon and backed with garlic butter

Whole Poached Mount Cook Salmon

All accompanied with a selection of condiments

Gourmet potatoes with minted butter

SALADS – A CHOICE OF THREE

Corn & Coriander Salad

Caesar Salad

Potato & Smokey Bacon Salad

Pasta Salad

Four Bean Salad

Greek Salad (Tomato, Cucumber Onion, Olives & Feta Cheese)

Roast Pumpkin & Cashew

ON A SWEETER NOTE – INDIVIDUALLY SERVED ON TO PLATTERS

Please choose three from the following:

Profiteroles & Chocolate

Tiramisu

Chocolate Fudge Cake

White Chocolate Cheesecake with Maltesers

Fresh Fruit Salad or Fresh Fruit Platter

TEA & COFFEE TO FOLLOW

GOURMET BBQ - KINGSDOWN STYLE! $40.00  UP TO 45 PAX

STARTERS

Selection of Breads & Spreads

MAIN

Please choose three of the following dishes:

Ribeye Steak with Bearnaise

Free Range Elk Medallions

Asian BBQ Chicken

Mount Cook Salmon Steaks

Seafood Skewers with Lemon Hollanidaise

to be served with a selection on condiments on the side

Baked Gourmet Potatoes with Sour Cream and Chives

SALADS – A CHOICE OF THREE

Corn & Coriander Salad

Caesar Salad

Potato & Smokey Bacon Salad

Pasta Salad

Four Bean Salad

Greek Salad (Tomato, Cucumber Onion, Olives & Feta Cheese)

Roast Pumpkin & Cashew

Carrot, Celery & Green Pepper

TO FINISH

Fresh Fruit & Cheese Platter or Selection of Truffles,  Fudges, Profiteroles etc

TEA & COFFEE TO FOLLOW